Buona Tavola

Paso Robles: Valentine’s Day Menu

Antipasti (choice of one)

Insalata Della Donzella 19.50

A salad of oven roasted baby red and golden beets, organic arugula, toasted pine-nuts, in a lite house made caesar dressing topped with fresh fennel.

Zuppa Cupido $15.50

Plum tomato soup, pureed with sweet onion, celery, and potatoes, finished with julienne organic Chavis and mascarpone cheese.

Primi (choice of one)

Tortelloni di Zucca $27.75

Homemade pumpkin and ricotta cheese stuffed tortelloni with mascarpone sauce, sage and topped with toasted walnuts.

Risotto del Borromeo $42.75

Imported Arborio rice cooked in a savory crustacean saffron broth with fresh asparagus tips, sea scallops and finished with imported smoked salmon.

Secondi (choice of one)

Filetto allo Stracchino Amato $58.00

6-8oz. Filet Mignon pan seared, finished in the oven with a port reduction sauce and topped with melted gorgonzola cheese

Branzino alla Brace $44.75

Half Mediterranean Striped Bass, marinated in organic rosemary and garlic, grilled and finished with a brush of extra virgin olive oil.

Millefoglie di Vegetali $28.75

Layers of grilled eggplant, red and yellow bell peppers, green and yellow zucchini, with melted fontina and Grana Padano cheese, baked with tomato sauce, fresh organic basil.

Dolci (choice of one)

Tartufo di Cupido – $16.50

Dark chocolate frozen gelato coated with cocoa powder, served on a bed of vanilla cream and chocolate sauce

Crema di Vaniglia $16.25

Vanilla cream custard topped with your choice of rich caramel sauce or creamy chocolate sauce.